THIS MENU IS NOT CURRENT. Summer 2018 menu

Tasting Flight
Choice of 4 spirits, house tonic, lime

___ & Tonic
Choice of clear spirit, house tonic, lime

Really Old Fashioned  
Choice of clear spirit, sugar, bitters, orange twist
- with Voyageur or Hay & Sunshine +3
- with other whiskey +5

Daiq, Daiq, Grey Daiq
Banana infused Øvrevann Aquavit, brown sugar, lime

SXNW
Hay & Sunshine Whiskey, white peach,
buttermilk, maple syrup

A Voice Like Money
Blue cheese infused Boreal Spruce Gin,
fig honey vermouth, olive

Orange Whip* 
Øvrevann Aquavit, Bent Paddle Bent Hop syrup,
orange, lemon, grapefruit, fizz

Bramble On
Hay & Sunshine Whiskey, blackberry rhubarb syrup,
lemon, mint

Pikku Swizzle
Iso Poika Swizzle (Serves 3)
Boreal Cedar Gin, garden liqueur, lime, mint, Angostura bitters

Bona Fide Pineapple Marg
Øvrevann Aquavit, pineapple cumin syrup,
lime, cayenne salt

                                             Celery with Benefits*                                                    Lake Superior Vodka, celery basil soda,
lime, cucumber

On The Fence* 
Boreal Juniper Gin, dry vermoose,
fauxpari, orange liqueur

* On Tap

Please see full menu book for:
Zero Proof & Classic Cocktails, Snacks

 
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THIS MENU IS NOT CURRENT. Summer 2018 menu
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Words for Water

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Making Negronis with Emily Vikre and Erik Eastman